Decaf Peru Cajamarca

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$21.00
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$21.00
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WEIGHT: 12 oz

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$21.00
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Details

Peru is the 9th largest producer of coffee in the world. It is also one of the leading producers of organic and Fair-Trade certified coffees. The exceptional altitude of the Andes Mountains and ample shade of its forests provide an ideal environment for the cultivation of Arabica coffee.  This coffee is Fair Trade Organic.

Swiss Water Process Decaf

Acidity: Medium/Balanced

Aroma: Toffee

Body:  Heavy

Milling Process: Washed

Tasting Notes:  Nutty, Lemon, Milk Chocolate

Special Features:  Fair Trade Organic

The growing altitude:  1400 - 1900 meters above sea level.  The varietals are Typica, Bourbon, Catimor, and Caturra.  The havest period is August - October.

The Swiss Water Process is a chemical-free method for removing caffeine from green coffee. It involves soaking green coffee in fresh water until it reaches a saturation level that allows the dissolvable solids, including caffeine, to be removed. Caffeine-free green coffee extract (GCE) is then introduced to the beans, which causes the caffeine molecules to bind to the GCE. The now-decaffeinated coffee is then dried to the proper moisture content and rested before shipment.

Peru is the 9th largest producer of coffee in the world. It is also one of the leading producers of organic and Fair-Trade certified coffees. The exceptional altitude of the Andes Mountains and ample shade of its forests provide an ideal environment for the cultivation of Arabica coffee.  This coffee is Fair Trade Organic.

Swiss Water Process Decaf

Acidity: Medium/Balanced

Aroma: Toffee

Body:  Heavy

Milling Process: Washed

Tasting Notes:  Nutty, Lemon, Milk Chocolate

Special Features:  Fair Trade Organic

The growing altitude:  1400 - 1900 meters above sea level.  The varietals are Typica, Bourbon, Catimor, and Caturra.  The havest period is August - October.

The Swiss Water Process is a chemical-free method for removing caffeine from green coffee. It involves soaking green coffee in fresh water until it reaches a saturation level that allows the dissolvable solids, including caffeine, to be removed. Caffeine-free green coffee extract (GCE) is then introduced to the beans, which causes the caffeine molecules to bind to the GCE. The now-decaffeinated coffee is then dried to the proper moisture content and rested before shipment.

Customer Reviews

Based on 2 reviews
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P
Patrick Kennedy

Great coffee!

T
Tate Griffin
One of my favorites

Most places only have a single decaf option, so it great that Talking Crow offers multiple decaf options with different taste profiles. The Peru is one of my favorites.

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WHAT WE BELIEVE:

Coffee is for everyone, caffeine isn't.

EVERYONE DESERVES GOOD COFFEE.

You know regular coffee tastes great. We know you want your decaf to taste great too. Choosing to limit or avoid caffeine shouldn't limit you to just one option.  With our large selection of Swiss Water® Process, single origin decaf coffees, you’ll be able to experience and enjoy all the incredible flavors that coffee has to offer - just without caffeine.  

And you don't have feel alone. The love of coffee and the power of community come together in our coffees. Expertly roasted by coffee lovers, for coffee lovers who choose to go caffeine-free.

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