12 oz bag of Talking Crow Coffee Roasters single origin Decaf Brazil Cerrado whole bean coffee
Decaf Brazil Cerrado
Decaf Brazil Cerrado

Decaf Brazil Cerrado

$19.00
$19.00
Sold Out

WEGHT: 12 oz

Details

Most Brazilian coffees are allowed to dry with the fruity mucilage still attached to the bean resulting in extra sweetness often with nutty notes and fairly low acidity. 

Swiss Water Process Decaf

Acidity: Low/mild

Aroma: Roasted almonds, sweet

Body: Creamy 

Milling Process: Natural

Tasting Notes : Dark chocolate, almonds

The Growing Altitude is 1100 - 1300 meters above sea level.  The Brazil Padrao Ouro is made of the Caturra, Catuai, and Mundo Novo varietals and comes from the Savannah Rain Forest Alliance farm in the Da Terra region. The harvest period is May - August.

The Swiss Water Process is a chemical-free method for removing caffeine from green coffee. It involves soaking green coffee in fresh water until it reaches a saturation level that allows the dissolvable solids, including caffeine, to be removed. Caffeine-free green coffee extract (GCE) is then introduced to the beans, which causes the caffeine molecules to bind to the GCE. The now-decaffeinated coffee is then dried to the proper moisture content and rested before shipment.

Most Brazilian coffees are allowed to dry with the fruity mucilage still attached to the bean resulting in extra sweetness often with nutty notes and fairly low acidity. 

Swiss Water Process Decaf

Acidity: Low/mild

Aroma: Roasted almonds, sweet

Body: Creamy 

Milling Process: Natural

Tasting Notes : Dark chocolate, almonds

The Growing Altitude is 1100 - 1300 meters above sea level.  The Brazil Padrao Ouro is made of the Caturra, Catuai, and Mundo Novo varietals and comes from the Savannah Rain Forest Alliance farm in the Da Terra region. The harvest period is May - August.

The Swiss Water Process is a chemical-free method for removing caffeine from green coffee. It involves soaking green coffee in fresh water until it reaches a saturation level that allows the dissolvable solids, including caffeine, to be removed. Caffeine-free green coffee extract (GCE) is then introduced to the beans, which causes the caffeine molecules to bind to the GCE. The now-decaffeinated coffee is then dried to the proper moisture content and rested before shipment.

We send your coffee in whole-bean form for maximum freshness, but we're happy to grind your coffee to suit your brewing needs! Simply leave us a note at checkout with your preferred brew method:

  • french press
  • drip
  • pour-over
  • aeropress
  • moka-pot
  • espresso

Customer Reviews

Based on 3 reviews
67%
(2)
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(0)
33%
(1)
0%
(0)
0%
(0)
L
Lucy Fritts
Love the flavor notes

This has such a deep delicious chocolaty flavor. We even grind it for Moka pots for espresso. So delicious with a bite of something sweet. Having that very thing tonight by our first fire of the season!

J
Jumana Almahmoud
Light

It’s nice as an iced coffee. I wish it was a bit stronger.

T
Trevor Amsberry
BEST EVER!

We have tried a handful of different blends, which have all been great, but our favorite is the Brazil! It’s creamy, smooth, rich in flavor and not acidic. Whether you’re using an espresso machine, a pour over or a typical coffee maker, Brazil is sure to please!

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WHAT WE BELIEVE:

Coffee is for everyone, caffeine isn't.

EVERYONE DESERVES GOOD COFFEE.

You know regular coffee tastes great. We know you want your decaf to taste great too. Choosing to limit or avoid caffeine shouldn't limit you to just one option.  With our large selection of Swiss Water® Process, single origin decaf coffees, you’ll be able to experience and enjoy all the incredible flavors that coffee has to offer - just without caffeine.  

And you don't have feel alone. The love of coffee and the power of community come together in our coffees. Expertly roasted by coffee lovers, for coffee lovers who choose to go caffeine-free.

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