Rotheca Women’s Project Swiss Water Process (SWP) coffee is the result of the work of over 2,400 producers farming in Muyinga and Kirundo provinces who contribute to Muramba and Butihinda washing stations. Muramba and Butihinda are part of a network of seven wet mills owned and operated Angele Ciza, owner of Kahawa Link Company (Kalico).
Swiss Water Process Decaf
Growing Altitude: 1500 - 1800 meters above sea level
Arabia Varietal: Bourbon
Harvest Period: March - June
Milling Process: Washed
Aroma: Hints of cocoa
Body: Rich/Creamy
Acidity: Medium/balanced
Tasting Notes: Nectarine, cane sugar, dark chocolate